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12 apricot, dessert sweet wine recipes
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7 Ingredients
6 dried apricot halves, chopped
2/3 cup sweet wine , such as sherry, M...
1 box yellow cake mix
3 large eggs
1/3 cup vegetable oil
1 1/3 cups apricot jam
3 3/4 cups prepared instant custard
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13 Ingredients
100.0g golden caster sugar , plus 4 t...
4 eggs
25.0g ground almonds
1 vanilla pod , split and seeds scraped
175.0ml sweet dessert wine , such as...
1 egg , beaten
284.0ml carton double cream
140.0g butter
250.0g plain flour
Ingredients FOR THE PASTRY
FOR THE FILLING
250.0g pack ready-to-eat dried apricot s
100.0g golden caster sugar
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Food & Wine
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Cook time: 1 hr 53 mins
12 Ingredients
1 cup sugar
1 cup water
2 lemons, scrubbed and sliced 1/8 i...
1/2 cup Late Harvest Gewürztramine...
1 cup coarsely chopped dried apricot s...
1 cup sliced almonds (3 ozs)
1 3/4 cups all-purpose flour
1 1/2 tsps baking powder
11 Tbsps unsalted butter, softened
1/2 cup plus 3 Tbsps sugar
3 large eggs
Whipped cream, for serving
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10 Ingredients
1 cup (6 oz.) dried apricot s, prefera...
2/3 cup dessert wine such as orange m...
1/2 tsp finely shredded orange zest
2/3 cup honey, divided
1 cup whole hazelnuts
1 cup blanched almonds
3 large eggs
1 tsp vanilla extract
2 Tbsps butter, melted
Butter Pastry
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11 Ingredients
2 Tbsps dark brown sugar
1 piece store-bought frozen puff past...
Splash water
1/4 cup currants
1 1/2 cups ruby port
1/4 cup confectioners' sugar
1 tsp vanilla extract
2 Tbsps apricot jam
3 firm-ripe pears, cored and sliced a...
All-purpose flour, for dusting
1 (4-oz) log mild goat cheese
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13 Ingredients
1 cup sugar
1 vanilla bean, split lengthwise
2 cups water
1 cup dried apricot s
2 cups chilled heavy cream
2 cups full-fat Greek-style yogurt
2 Tbsps chopped roasted unsalted pist...
Scant 2 Tbsps muscat or sweet dessert ...
Scant tsp orange juice
3/4 tsp sugar
1/4 vanilla bean, split
1/3 cup store-bought or homemade apri...
1 tsp unflavored powdered gelatin
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28 Ingredients
150 g prunes, pitted and chopped (it’...
70 g sour cherries
55 g raisins
50 g currants
50 g sultanas
50 g natural glacé cherries, cut in half
2 balls of Chinese stem ginger in syr...
65 ml of ginger syrup (from the stem...
30 ml brandy
35 ml port
1 tbsp. vanilla extract
The grated zest and juice of 2 oranges
85 g dark muscovado sugar
85 g butter
2 tbsp. cocoa
100 g dark chocolate
40 g ground hazelnuts (or you can use...
75 g rice flour
2 tsp. mixed spice
1 tsp. ground cinnamon
A large pinch of bicarbonate of soda
A large pinch of baking powder
1 large egg, beaten
200 g skinned hazelnuts.
200 g icing sugar, sifted
A splash of Frangelico (or you can us...
1 tbsp. of apricot jam
1 egg yolk
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19 Ingredients
4 eggs
1 1/2 cups fine sugar
1 1/2 cups flour, sifted
Rind of 1/2 lemon
2 1/2 cups milk
Vanilla bean
8 egg yolks
10 lychees
10 raspberries
1/2 cup cream sherry
2 Tbsps brandy
2 Tbsps port
1 1/2 Tbsps gelatin (to make raspberr...
Raspberry juice (a little bit cold an...
2 Tbsps strawberry jam
2 Tbsps blanched almonds
1 1/4 cups whipped cream
1 cup crystallized fruits (green and...
1 Tbsp toasted almonds
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5 Ingredients
12 store bought semisweet cookies, su...
2 ripe pears
A selection of your favorite dessert ...
8 ozs assorted dried fruit: apricot s,...
1 lb fresh red or green seedless grapes
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14 Ingredients
4 cup golden raisins
1/4 cup port
3 tbsp. butter
4 tbsp. fine dry bread crumbs
3 1/2 cups milk
1 cup semolina
4 eggs, separated
1/2 cup sugar
7 oz. assorted candied fruit, such as...
orange peel, peaches, and prunes, pit...
1 tsp. finely grated lemon zest
1 tbsp. pine nuts
1 oz. candied orange peel strips
2 oz. candied cherries
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20 Ingredients
350 g raisins
275 g sultanas
275 g currants
4 tbsp each brandy or port
250 g butter, softened
250 g dark muscovado sugar
350 g plain flour
1 tsp baking powder
Pinch of salt
6 eggs
50 g ground almonds
1 tsp mixed spice
1 tsp cinnamon
1 tsp grated lemon rind
50 g mixed peel
100 g glace cherries, halved
100 g pecans, chopped
125 g apricot jam
2 to 3 tbsp water
Extra glace fruits and pecans for dec...
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20 Ingredients
7 cups all purpose flour
1 cup fine sugar
6 eggs at room temperature
1 1/4 cup butter at room temperature
1 cake fresh bread yeast or 2 1/2 ts...
3/4 cups + 1/8 cup warm milk (210ml)
1/3 cup Port Wine
2 pinches salt
1/3 cup pinenuts
1/3 cup walnuts cut in pieces
6 perfect walnut halves for decoration
1/3 cup blanched slivered almonds
1/4 cup golden raisins
1/3 cup red and green candied cherrie...
6 red and green cherries (3 + 3) who...
1 cup candied fruits cut up in small...
2 half candied pears or other candie...
2 candied tangerine or orange cut in...
icing sugar for decoration
fruit jelly for decoration
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