• 9 Ingredients
  • 3 ounces duck fat
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  • 1 large shallot, peeled and coar...
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  • 1 duck liver (about 3 ounces), c...
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  • 1/4 teaspoon herbes de Provence
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  • 1 clove garlic, peeled and crushed
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  • Show all (9)
  • Nutrition 89% match
  • Calories per gram: 4.0
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/2 pound (225 g) pork liver, cu...
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  • 1/2 pound (225 g) pork fat, cut...
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  • 1 pound (450 g) pork shoulder, c...
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  • 1/2 tablespoon black pepper
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  • Scant pinch of allspice (careful!)
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 6 duck legs
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  • 3 each of gizzards, hearts and neck
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  • 6 Tablespoons of salt
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  • 1 teaspoon ground black pepper
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  • 1 clove of garlic minced
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 3.9
  • Total fat: High
  • Show all

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