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13 Zucchini Pesto Bread no null no (garlic cloves) recipes
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8 Ingredients
2 large eggs, lightly beaten
1 cup fresh ricotta
1/2 cup basil pesto
8 tbsp (1 stick) unsalted butter, mel...
3 cup unbleached all-purpose flour
1 tbsp baking powder
1 tsp kosher salt
1 cup grated zucchini
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Nutrition by Foodily
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9 Ingredients
2 tbsp. pesto
2 tbsp. olive oil
1 small onion, cut into 1/4 in. thick...
1 small zucchini , sliced lengthwise
1 small yellow squash, sliced lengthwise
1 large portabella mushroom, sliced i...
salt and pepper to taste
8 slices sourdough bread
1/2 c. shredded Parmesan cheese
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13 Ingredients
1 English breakfast muffin , cut in half
1 slice of ham or salami , cut into s...
½ small courgette , grated
2-3 tbsp vinaigrette dressing
1.0 tsp red pesto
½ small red onion , sliced
Little Gem lettuce leaves
25.0g mozzarella or cheddar cheese, g...
1.0 tbsp tomato purée
TO SERVE
2-3 button mushrooms , sliced
mustard and cress
1.0 tbsp olive oil
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Nutrition by Foodily
92% match
Calories per gram:
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Nutrition by Foodily
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11 Ingredients
8 large basil leaves, optional
1/2 cup roasted red peppers
8 ozs fresh water-packed mozzarella c...
2 zucchini , cut crosswise into 1/2-in...
1 small red onion, cut into 1/2-inch-...
Salt and freshly ground black pepper
2 small Japanese eggplants or 1 mediu...
2 tomatoes, sliced
1/2 cup Basil Pesto, recipe follows
1/4 cup olive oil
2 baguettes (each about 2 feet long)
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8 Ingredients
1 red pepper, quartered
1 zucchini , ends trimmed, cut lengthw...
1/4 small red onion, cut into wedges
3 Tbsp. KRAFT Zesty Italian Dressing
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHI...
1/4 cup pesto
4 whole wheat pita bread s (7 inch)
1 cup KRAFT Shredded Italian* Five Ch...
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SF Gate
Site rating:
no rating
Cook time: 2 mins
6 Ingredients
1 (8-oz) broiled breast of chicken
1 slice Monterey Jack cheese
2 slices zucchini , roasted with olive...
1 slice eggplant, roasted with olive oil
1 tsp Tomato pesto sauce (purchased o...
1 sesame bun, toasted
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Nutrition by Foodily
100% match
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Nutrition by Foodily
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13 Ingredients
1 medium eggplant, about 10 ozs, cut...
2 green, red or orange bell peppers,...
3 medium zucchini , about 1 lb, sliced...
1/4 cup + 2 Tbsps extra virgin olive oil
3 Tbsps balsamic vinegar
1 Tbsp fresh thyme, finely minced
Kosher salt
Freshly ground black pepper
1 cup fresh ricotta
1/2 cup firmly packed basil, finely m...
2 medium-sized tomatoes cut into 1/2-...
Ciabatta bread or baguette, sliced ho...
Leftover pesto from potato recipe, if...
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9 Ingredients
2 Tbsps olive oil
1 avocado, sliced
1 small eggplant, thinly sliced
2 zucchini , thinly sliced
Salt and pepper
4 rolls (hamburger buns, Kaiser or Fr...
3 cup homemade or prepared pesto
2 tomatoes, sliced
1 box alfalfa sprouts
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10 Ingredients
4 individual ciabatta or Italian rol...
1 lb extra-firm tofu, patted dry with...
4 slices provolone cheese, optional
12 basil leaves
1 tsp pepper
2 zucchini trimmed, each cut lengthwi...
2 small red bell peppers, seeded, eac...
2 tsps salt
1 small eggplant, about 1 lb, trimmed...
1/3 cup prepared pesto
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10 Ingredients
1 small eggplant, cut lengthwise into...
1 small zucchini , cut lengthwise into...
1 small yellow squash, cut length-wis...
3 Tbs. olive oil, divided
1 large loaf ciabatta bread , halved
1/3 cup prepared pesto
1/3 cup prepared tapenade
2 jarred roasted red peppers, sliced
1 8-oz. pkg. fresh mozzarella, draine...
2 Tbs. balsamic vinegar
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6 Ingredients
1 can (13.2 oz) Pillsbury® Simply® re...
3 Tbsps basil pesto
2 zucchini , cut into 1/8-inch-thick s...
1/2 cup shredded Gruyère cheese (2 oz)
1 Tbsp olive oil
Salt and pepper to taste
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Nutrition by Foodily
100% match
Calories per gram:
Total fat:
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