• 10 Ingredients
  • 1 12- to 16-ounce russet potato
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  • 2 1/2 cups (or more) bread flour
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  • 3 teaspoons fresh rosemary leaves
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  • 1 teaspoon salt
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  • 1 cup warm water (105°°F to 115°F)
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 2 tablespoons warm water (115°F)
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  • 1/2 teaspoon active dry yeast
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  • 1 1/3 cups all purpose flour
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  • 1/3 cup whole wheat flour
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  • 1/2 cup cool water (65°F to 70°F)
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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  • 15 Ingredients
  • 1/4 cup warm water (105°F to 115°F)
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  • 1 1/4-ounce package active dry y...
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  • 6 tablespoons extra-virgin olive...
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  • 2 cups bread flour
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  • 1 teaspoon salt
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: Med
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HF
High fiber
  • 16 Ingredients
  • 1/4 cup (1/2 stick) butter
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  • 6 pounds onions, thinly sliced
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  • 6 fresh thyme sprigs
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  • 4 fresh rosemary sprigs
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  • 2 bay leaves
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
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  • 7 Ingredients
  • 2 cups warm water (105°F; to 115...
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  • 2 teaspoons dry yeast
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  • 4 1/2 cups (about) all purpose f...
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  • 2 teaspoons salt
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  • 3 tablespoons olive oil
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Low
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  • 17 Ingredients
  • 1 envelope dry yeast
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  • 3/4 cup plus 2 tablespoons warm...
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  • 2 tablespoons olive oil
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  • 2 1/2 cups (or more) bread flour
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  • 1 teaspoon salt
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all

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