• 21 Ingredients
  • 2 cups julienne onions
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  • 2 tablespoons olive oil
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  • 1/2 pound ground andouille sausage
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  • 1/4 cup creole mustard
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  • 1 tablespoon cayenne pepper
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  • Show all (21)
  • Nutrition 95% match
  • Calories per gram: 2.3
  • Total fat: Med
  • Show all

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