Search recipes
Search people
Search my faves
10 Vegetable Stock no null La Tartine Gourmande recipes
FOODILY. See what your friends are cooking. Discover amazing recipes.
Sign up
Log in
- 13 Ingredients
-
2 tbsp olive oil
-
1 x onion
-
1 x garlic clove
-
5-6 x coriander seeds
-
5-6 x fennel seeds
-
2-3 x thyme twigs
-
A few peppercorns
-
1 x fennel bulb, cut in big pieces
-
1 x leek, cleaned and sliced
-
2 x carrots
-
2 x celery branches
-
Salt
-
6 cup water
- Show all (13)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all
- 15 Ingredients
-
2 1/3 cup vegetable stock
-
11 oz zucchinis (small)
-
2 x spring onions
-
2 x tomatoes (about 250 g)
-
2 oz frozen peas
-
4 oz snap peas
-
1/3 cup (minus 1 tbsp) dark olive oil
-
3/4 cup dry rigatoni pasta
-
1 tbsp mixed chopped parsley and cori...
-
1 oz fresh basil leaves
-
2 oz fresh parmesan
-
3 x garlic cloves
-
1/2 tsp coarse sea salt
-
Salt and ground pepper
-
1/2 tsp pink peppercorn
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 10 Ingredients
-
12.5 oz green asparagus
-
1 x zucchini (5.5 oz), diced
-
1 x shallot, chopped
-
1 tsp ground yellow curry
-
4 x parsley stems
-
1 tbsp olive oil
-
Chervil
-
2 cup homemade vegetable broth
-
Salt and pepper
-
Heavy cream
- Show all (10)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 14 Ingredients
-
1 x broccoflower head (yellow), washe...
-
1 large potato, peeled and diced
-
1 x parsnip, peeled and diced
-
1 stick lemongrass, cut in small pieces
-
2 tbsp Thai basil
-
1 tbsp coriander, chopped
-
1 tsp grated fresh ginger root
-
2 x garlic cloves
-
1 x shallot
-
4 cup homemade vegetable broth
-
2 tbsp canola oil
-
Salt and pepper
-
Crème fraîche to serve (optional)
-
1 x zucchini (for the peels, optional)
- Show all (14)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 13 Ingredients
-
1 lb (plus 2 oz) mix of ground veal a...
-
1 small bunch parsley, chopped
-
1 x egg
-
2-3 tbsp cornstarch
-
1 small red onion, chopped
-
Salt and pepper
-
1 x grated peeled carrot
-
2 tbsp pine nuts
-
2 cup homemade light vegetable broth
-
Juice of 2 fresh carrots
-
Squeeze of lemon juice
-
3 x Roma tomatoes, seeded and diced
-
2 tbsp olive oil
- Show all (13)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 19 Ingredients
-
Sea salt and pepper
-
1 bunch watercress, blanched in salte...
-
2 tbsp mascarpone cheese
-
3.5-4 cup vegetable broth
-
2 tbsp butter
-
2 tbsp olive oil plus more to serve
-
1 twig thyme
-
1 x bay leaf
-
1 cup Carnaroli rice
-
1/4 cup dry white wine
-
1 large shallot, chopped finely
-
1 x celery branch, chopped finely
-
1 x fennel bulb, chopped finely
-
1 x tomato, diced
-
12 x scallops with coral
-
12 x large shrimp, deveined
-
1 tbsp chervil, chopped
-
1 tbsp parsley, chopped
-
1.5 oz Parmesan cheese, finely grated
- Show all (19)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 9 Ingredients
-
1.5 lb squash, diced roughly, without...
-
1 x zucchini (5 oz), diced roughly
-
1 x leek, chopped
-
1 x shallot, chopped finely
-
Twigs of thyme
-
2 1/8 cup (17 fluid oz) homemade vege...
-
Olive oil
-
Salt and pepper
-
Crème fraîche
- Show all (9)
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all
- 20 Ingredients
-
1/2 cup fresh basil, chopped
-
2 x garlic cloves, peeled and halved
-
2 tbsp pine nuts
-
1 oz pecorino cheese (or parmesan), g...
-
1/8 cup olive oil
-
Dash of salt and pepper
-
1.5 qthomemade vegetable broth
-
4 x tomatoes, blanched, peeled, cored...
-
2 x thyme twigs
-
3 oz Red Rice of Camargue
-
3 oz quinoa, red or white
-
1 small fennel bulb, sliced thinly
-
1 x carrot, peeled and sliced thinly
-
1 small zucchini, sliced thinly
-
1 cup snap peas
-
1/2 cup fresh or frozen peas
-
Salt and pepper
-
Fresh basil
-
Extra pecorino, shaved
-
Dash of olive oil
- Show all (20)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 24 Ingredients
-
2 x carrots
-
2 x celery branches
-
1 x leek
-
1 x onion
-
5 x pink peppercorns
-
1 x star anise
-
A few twigs of fennel greens (optional)
-
2 twigs parsley
-
1 twig savory
-
1 whole garlic clove, peeled and slic...
-
Salt and pepper
-
1 1/2 cup Carnaroli rice
-
4 cup (1 quart) homemade vegetable broth
-
3 small zucchinis, diced (like a brun...
-
1 dash cumin powder
-
1 large onion
-
7 oz Fava beans, peeled
-
8 small ocean perch fillets
-
1 x garlic clove, whole
-
Twigs of fresh savory
-
Butter
-
1.5 oz freshly finely grated pecorino
-
Olive oil
-
9 tbsp vermouth
- Show all (24)
- Nutrition by Foodily
96% match
- Calories per gram:
- Total fat:
- Show all
