- 32 Ingredients
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1 3/4 lbs (about 12) fingerling potat...
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1/4 tsp freshly ground black pepper
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2 cups sea salt
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1 to 2 Tbsp extra-virgin olive oil
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1 bunch flat-leaf parsley, leaves onl...
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2 medium lemons, seeded and cut into...
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1 tsp sea salt, plus additional to se...
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1 Tbsp assorted whole peppercorns, su...
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8 6-oz skinless rockfish fillets, pin...
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Freshly ground black pepper
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1 medium orange, seeded and cut into...
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1 bunch thyme
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1 vanilla bean, cut in half
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2 bay leaves
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6 to 8 cups excellent-quality extra-v...
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1 to 2 Tbsp olive oil
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1 Tbsp unsalted butter
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1 rib celery, coarsely chopped
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1 yellow onion, coarsely chopped
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1 carrot, peeled, trimmed and coarsel...
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3 to 4 leftover whole steamed spiced...
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1 tsp freshly grated ginger root
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2 medium cloves garlic, coarsely chopped
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1 stalk lemon grass (ends and outer l...
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1 cup peeled, seeded and coarsely cho...
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3 cups dry white wine
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1 cup water or shellfish stock
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1 tsp tomato paste
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1 tsp freshly squeezed lemon juice, o...
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1 cup drained and finely diced sun-dr...
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1/4 cup baby spinach leaves, rolled a...
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Salt
- Show all (32)
