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15 Tuscan Bread Soup no null carrots recipes
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The Kitchn
Site rating:
no rating
Cook time: 11 mins
13 Ingredients
2 Tbsps olive oil
4 large garlic cloves, chopped
1 medium onion, chopped
2 carrot s, peeled and chopped
2 celery ribs, chopped
1 dried bay leaf
10-oz bag frozen spinach
2 cans cannellini beans with liquid
6 cups chicken stock (or vegetable st...
One 15-oz can (1 3/4 cups) tomato pureé
9 ozs day old bread , torn in pieces,...
1/4 cup fresh basil, chopped
Parmesan, grated (optional)
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12 Ingredients
1 lb. dried zolfini or cannellini beans
Fruity extra-virgin olive oil
2 medium yellow onions, peeled and ch...
2 carrot s, peeled and thickly sliced
2 ribs celery, trimmed and thickly sl...
2 all-purpose potatoes, peeled and th...
1 large bunch swiss chard, trimmed an...
chopped
1 bunch cavolo nero or kale, trimmed...
1/2 small savoy cabbage, cored and co...
1 cup chopped canned Italian plum tom...
3 thick slices day-old country white...
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16 Ingredients
1 fennel bulb, chopped
2 Tbsps olive oil
1 dried bay leaf
1 (28-oz) can fire-roasted crushed to...
1 yellow onion, chopped
2 cups roughly chopped green beans
1 cup 1/2-inch cubes day-old sourdoug...
2 (15-oz) cans cannelini beans, drained
1 sprig parsley
Grated Parmesan cheese
3 cloves garlic, finely chopped
5 cups low-sodium chicken broth, divided
4 carrot s, chopped
6 cups chopped kale or baby spinach
Salt and pepper to taste
8 boneless chicken thighs
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12 Ingredients
1 cup dried little white beans
canola or olive oil
2 x onions, peeled and chopped
2 x carrot s, peeled and thickly sliced
2 x celery ribs, thickly sliced
2 x potatoes, peeled (or not) and thi...
1 large bunch swiss chard or kale, ri...
1/2 small savoy cabbage, cored and co...
1 796 mL can plum or diced tomatoes,...
2 cup chicken or vegetable stock
3 thick slices day-old country-style...
Salt and freshly ground black pepper
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17 Ingredients
1 1-lb package dried cannellini (whit...
2 Tbsps olive oil
1 large onion, finely chopped
2 Tbsps chopped fresh thyme
4 garlic cloves, minced
1/4 head of green cabbage, cut into 1...
2 cups chopped fresh tomato
4 celery stalks, cut into 1/2-inch pi...
3 carrot s, cut into 1/2-inch pieces
10 cups (or more) vegetable stock or...
2 medium potatoes, cut into 1/2-inch...
1/2 cup chopped fresh basil
1/2 head of red cabbage, cut into 1/2...
4 zucchini, cut into 1/2-inch pieces
6 3/4-inch-thick slices 7-grain bread ...
1 cup grated Parmesan cheese (about 3...
Additional olive oil
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18 Ingredients
1 tbsp extra-virgin olive oil
1 onion , diced
2 cloves garlic , minced
1 carrot , diced
1 stalk celery , diced
1/2 tsp dried basil
1/4 tsp salt
1/4 tsp pepper
2 cups sodium-reduced chicken stock
1 can (28 oz/796 mL) diced tomatoes
1 can (19 oz/540 mL) romano beans , d...
1 zucchini , diced
4 cups (1 L) coarsely chopped escarol...
2 cups (500 mL) cubed (1/4 inch/5 mm)...
1/3 cup grated Parmesan cheese
2 tbsp extra-virgin olive oil
1 pinch salt
1 pinch cayenne pepper
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Prevention
Site rating:
no rating
Cook time: 30 mins
13 Ingredients
2 Tbsps extra virgin olive oil
1 onion, chopped, 1 cup
4 ribs celery, chopped, 1 cup
2 carrot s, chopped, 3/4 cup
2 cloves garlic, minced
2 cans (14.5 ozs each) lower-sodium,...
1/2 lb escarole, about 4 cups, coarse...
1 can (14.5 ozs) salt-free diced toma...
1 can (15 ozs) cannellini beans, rins...
6 slices stale multigrain bread , cut...
1/2 cup fresh basil leaves
1/4 cup grated Romano cheese
1/4 tsp ground black pepper
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10 Ingredients
1 qtwater (to soak bread )
20 fresh basil leaves, chiffonade
3 1/2 ozs olive oil, plus extra for d...
1 large white onion, finely minced
1/4 cup parsley, chopped
1 cup warm water (for cooking)
1 carrot , finely minced
1 celery stalk, minced finely
17 1/2 ozs very ripe large tomatoes,...
9 ozs tuscan bread (preferably a day...
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18 Ingredients
1 cup dried borlotti or pinto beans
8 cups water
2 Tbsps olive oil
1 1/2 cups finely chopped onion (abou...
1/2 cup chopped celery
1 Tbsp chopped fresh parsley
1 garlic clove, minced
5 cups cold water
2 cups (1/2-inch-thick) slices zucchi...
1 1/2 cups (1/2-inch) cubes Yukon gol...
1 cup (1-inch) cut green beans (about...
3/4 cup (1/2-inch-thick) slices carrot
1 cup canned tomato puree (about 1/2...
1 tsp salt
1/2 tsp freshly ground black pepper
2 cups chopped Swiss chard or fresh s...
6 (1/2-inch-thick) slices country whi...
6 Tbsps (about 1 1/2 ozs) grated fres...
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Epicurious
Site rating:
4 stars
Cook time: 1 hr 49 mins
17 Ingredients
1 1-lb package dried cannellini (whit...
2 Tbsps olive oil
1 large onion, finely chopped
2 Tbsps chopped fresh thyme
4 garlic cloves, minced
1/4 head of green cabbage, cut into1/...
2 cups chopped fresh tomatoes
4 celery stalks, cut into 1/2-inch pi...
3 carrot s, cut into 1/2-inch pieces
10 cups (or more) vegetable stock or...
2 medium potatoes, cut into 1/2-inch...
1/2 cup chopped fresh basil
1/2 head of red cabbage, cut into 1/2...
4 zucchini, cut into 1/2-inch pieces
6 3/4-inch-thick slices 7-grain bread ...
1 cup grated Parmesan cheese (about 3...
Additional olive oil
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19 Ingredients
1/2 lb dried white tuscan beans
Water
1 ham hock or prosciutto bone
3/4 cup olive oil
1/2 cup chopped onion
1 medium carrot , chopped
1 medium celery stalk, chopped
1 small bunch kale, shredded
1 unpeeled potato, cut into small chunks
1 small bunch Swiss chard, chopped
1 large tomato or 1 cup canned tomato...
1 clove garlic, minced
1 1/2 tsps rosemary leaves
1 1/2 tsps chopped parsley
1/2 tsp thyme leaves
Salt
Freshly ground pepper
6 thick slices Italian or French brea...
1/2 cup freshly grated Parmesan cheese
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13 Ingredients
2 Tbsps extra virgin olive oil
1 onion, chopped, 1 cup
4 ribs celery, chopped, 1 cup
2 carrot s, chopped, 3/4 cup
2 cloves garlic, minced
2 cans (14.5 ozs each) lower-sodium,...
1/2 lb escarole, about 4 cups, coarse...
1 can (14.5 ozs) salt-free diced toma...
1 can (15 ozs) cannellini beans, rins...
6 slices stale multigrain bread , cut...
1/2 cup fresh basil leaves
1/4 cup grated Romano cheese
1/4 tsp ground black pepper
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18 Ingredients
1/2 1-lb loaf sourdough bread , torn i...
1 bunch collard greens, center ribs a...
1 bunch tuscan or other kale, center...
Kosher salt
1/2 cup olive oil, divided, plus more...
2 medium carrot s, peeled, finely chopped
2 celery stalks, finely chopped
1 leek, white and pale-green parts on...
4 garlic cloves, chopped
1/2 tsp crushed red pepper flakes
1 28-oz can whole peeled tomatoes, dr...
8 cups low-sodium vegetable broth
3 15-oz cans cannellini (white kidney...
4 sprigs thyme
1 sprig marjoram or oregano
1 bay leaf
Freshly ground black pepper
Shaved Parmesan (for serving)
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Food.com
Site rating:
no rating
Cook time: 1 day 3 hrs 29 mins
19 Ingredients
1 onion , chopped
1/4 tsp pepper
3 Tbsps olive oil
1 small zucchini , thinly sliced
1 (10 oz) package fresh spinach , cho...
1 cup freshly grated parmesan cheese
2 garlic cloves , minced
2 carrot s , diced
8 slices Italian bread or French brea...
1/2 cup parsley , chopped
1 tsp rosemary
1 tsp dried thyme
1 (19 oz) can tomatoes , coarsely cho...
1 lb skinless chicken breast
2 cups chopped green cabbage
1 (19 oz) can white kidney beans , dr...
1 sweet green pepper, diced
2 bay leaves
5 cups chicken stock
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21 Ingredients
1/4 cup extra virgin olive oil (EVOO)...
1 bulb fennel, finely chopped
2 carrot s, finely chopped
3-4 small ribs celery with leafy tops...
1 large yellow onion, finely chopped
4 cloves garlic, finely chopped
1 fresh bay leaf
Salt and pepper
3-4 sprigs rosemary, finely chopped
7-8 leaves sage, thinly sliced
1/4 cup tomato paste
1 cup dry white wine
1 can cannellini beans (15 ozs), rins...
1 bunch tuscan kale (aka lacinato), l...
A few grates of nutmeg
1 qtchicken or vegetable stock
3 cups water
1 piece of Parmigiano Reggiano cheese...
5-6 slices (each about 1/2-inch thick...
1 small white or red onion, finely ch...
Grated Parmigiano Reggiano cheese, to...
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