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  • 15 Ingredients
  • 3 Tbsps vegetable oil
  • Three 1-lb turkey legs
  • Kosher salt and freshly ground pepper
  • 6 cups water
  • 6 cups chicken stock or low-sodium broth
  • Show all (15)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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