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  • 24 Ingredients
  • 1 lb tuna steak (1 1/2 inch thick)
  • 1 T kosher salt
  • 1 T fresh thyme leaves
  • 4 clv garlic, peeled and roughly chopped
  • 1 t crushed red pepper (to taste)
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.6
  • Total fat: High
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  • 4 Ingredients
  • Olive oil
  • Zest of 1 lime, 1 lemon, and 1 orange
  • 2 (4-oz) fresh tuna steaks
  • Salt and freshly ground black pepper
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.4
  • Total fat: Med
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