• 10 Ingredients
  • 12 oz (about 3 cups) elbow pasta
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  • 1 cup frozen peas
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  • 1 28-oz can diced tomatoes, drained
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  • 6 slices center-cut bacon
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  • 1/4 cup all-purpose flour
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all

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