• 6 Ingredients
  • 4 figs, halved
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  • dessert wine, to serve
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  • ΒΌ cup (20g) flaked almonds
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  • pure icing (confectioner's) sugar
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  • 1 cup (250g) mascarpone
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all