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3 The Foodies' Kitchen tomato paste recipes
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- 14 Ingredients
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6 oz of tomato paste
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8 oz of tomato sauce
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7 oz of diced tomatoes
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1/2 lb of ground beef
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1 cup of sliced mushrooms
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1/2 tsp of garlic powder
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1/2 tsp of minced onion
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1/2 tsp of basil
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1/2 tsp of oregano
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5 oz of cooking creme
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1/4 cup of Ricotta Cheese
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3/4 cup of mozzarella (1/4 for toping)
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1/4 cup of parm cheese
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1 small egg
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- Nutrition by Foodily
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- Calories per gram:
- Total fat:
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- 15 Ingredients
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6 strips bacon, cut into 1- to 2-inch...
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3 lbs beef rump, cut into 1-inch cubes
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1 large carrot, peeled and sliced
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1 medium onion, sliced
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1 tsp salt
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1/2 tsp pepper
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3 Tbsps flour
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10 ozs beef broth, can condensed
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2 cups red or Burgundy wine
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1 Tbsp tomato paste
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2 cloves garlic, minced
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1/2 tsp whole thyme
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1 whole bay leaf
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1/2 lb white onions, peeled
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1 lb fresh mushrooms, sliced
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- Nutrition by Foodily
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- Calories per gram:
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- 12 Ingredients
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1 cup all-purpose flour
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1 tsp salt
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1 tsp dried oregano
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1/8 tsp black pepper
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2 eggs, lightly beaten
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2/3 cup milk
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1 cup of Tomato Sauce
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1 Tbsp of tomato paste
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1 lb. shredded Mozarella Cheese
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1 cup of chopped Zucchini and Tomatos
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2 Tbsps of black olives, cut into sma...
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Salt and Pepper to taste
- Show all (12)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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