• 10 Ingredients
  • 2 15-oz. cans black-eyed peas,
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  • drained and rinsed
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  • 1/4 cup roughly chopped cilantro
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  • 1/4 cup extra-virgin olive oil
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  • 1/4 cup red wine vinegar
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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