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V
Vegetarian
  • 15 Ingredients
  • olive oil
  • 2 fat cloves garlic, diced
  • 2 sundried tomatoes, sliced into stri...
  • a large knob of butter
  • 2 courgettes, de-seeded and sliced
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.5
  • Total fat: Med
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GF
Gluten free
  • 12 Ingredients
  • 14 ozs arborio rice
  • 3 ozs soy parmesan, grated
  • 1/2 cup fresh basil leaves, sliced
  • 3/4 cup dry white wine
  • 2 garlic cloves, minced
  • Show all (12)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.9
  • Total fat: Med
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GF
Gluten free
LC
Low carb
  • 8 Ingredients
  • 3 Tbsps olive oil
  • 2 large portobello mushrooms, cut up
  • 6 sun-dried tomatoes, cut into strips
  • 2 cups firmly packed chopped fresh sp...
  • 1 1/3 cups uncooked regular long-grai...
  • Show all (8)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.4
  • Total fat: High
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GF
Gluten free
LF
Low fat
  • 9 Ingredients
  • 1 tsp dried thyme, crushed
  • 1/2 medium zucchini, thinly sliced wi...
  • 1 medium onion, chopped
  • 6 Tbsps freshly grated Parmesan (or m...
  • 1 Tbsp butter
  • Show all (9)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.9
  • Total fat: Low
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GF
Gluten free
V
Vegetarian
  • 8 Ingredients
  • 1 1/3 cups uncooked regular long-grai...
  • 1/4 cup grated Romano cheese
  • 2 cups firmly packed chopped fresh sp...
  • 3 1/2 cups Swanson
  • 1 tbsp. chopped fresh basil leaves
  • Show all (8)
  • Nutrition by Foodily 88% match
  • Calories per gram: 2.5
  • Total fat: Med
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  • 14 Ingredients
  • 9 ozs risotto rice
  • 1 oz butter
  • 1 garlic clove , crushed
  • 2 eggs , lightly beaten
  • fresh basil leaf
  • Show all (14)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.8
  • Total fat: High
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