• 9 Ingredients
  • 4 large local Heirloom tomatoes
    -
    +
  • 7-9 oz ground veal
    -
    +
  • 7 oz fresh ricotta (or 120 g)
    -
    +
  • 1 tbsp tarragon, chopped
    -
    +
  • 1 tbsp oregano, chopped
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 3 tablespoons canola oil
    -
    +
  • 8 round medium tomatoes, halved...
    -
    +
  • 1 tablespoon unsalted butter
    -
    +
  • 1 small onion, finely chopped
    -
    +
  • 1 garlic clove, finely chopped
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 2 14-oz. cans crushed tomatoes
    -
    +
  • 2 cloves garlic, peeled and fine...
    -
    +
  • 3 tbsp. extra-virgin olive oil
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • For the meat:
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1/4 cup drained capers
    -
    +
  • 2 tablespoons chopped fresh parsley
    -
    +
  • 1/3 cup dry bread crumbs
    -
    +
  • 1/2 teaspoon anchovy paste
    -
    +
  • 4 tablespoons olive oil
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 17 Ingredients
  • 5-6 slices of bread, torn up
    -
    +
  • 3/4 cup milk (eyeball it)
    -
    +
  • 1 pound ground sirloin
    -
    +
  • 1 pound ground veal
    -
    +
  • 4 cloves garlic, grated or finel...
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free