• 9 Ingredients
  • 2 lbs flank steak, trimmed of fat
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  • 3 cloves garlic, crushed
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  • 1 tbsp cumin (or to taste)
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  • 2 scallions, sliced (optional)
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  • salt + fresh pepper to taste
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all

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