Search recipes
Search people
Search my faves
1 Spring Lamb Cutlets With Potato, Pea And Tarragon Salad no null recipes
FOODILY. See what your friends are cooking. Discover amazing recipes.
Sign up
Log in
- 11 Ingredients
-
4 double lamb cutlets, trimmed
-
olive oil, for brushing
-
sea salt and cracked black pepper
-
1 kg chat (baby) potatoes
-
1 cup (120g) frozen peas, blanched
-
½ cup (125ml) olive oil
-
1 Tbsp lemon juice
-
1 tsp finely grated lemon rind
-
1 long mild green chilli, roughly cho...
-
1 Tbsp tarragon leaves
-
80 g watercress leaves
- Show all (11)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all