• 17 Ingredients
  • 3 ½ oz fish fillets
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  • 2 scallions, cut into 1 inch slices
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  • 3 ½ oz scallops
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  • 3 ½ oz calamari pieces
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  • 2 tbsp fish sauce
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all

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