- 53 Ingredients
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Freshly ground black pepper
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1/2 tsp yuzu juice
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1 tsp kosher salt
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3/4 cup roughly chopped carrots
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2 Tbsps extra-virgin olive oil
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6 thick slices sourdough bread
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12 spot prawn tails, vein removed
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1/2 tsp garlic, chopped
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1 egg yolk
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2 cups white wine
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3 cups fish stock
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18 (1-oz) medallions white sea bass
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1 Tbsp butter, melted
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Pinch saffron threads, crushed
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12 spot prawn heads
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Pinch chili flakes
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3/4 cup roughly chopped celery, and a...
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1/2 tsp chili sauce (recommended: Sri...
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1 1/2 cups French bread cubed, no crust
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1 tsp chopped parsley leaves
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Pinch salt and freshly ground black p...
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2 dozen manila clams
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1 1/2 cups roughly chopped onions
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6 lemon halves
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1/2 tsp Dijon mustard
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18 tentacles, 3 small tubes calamari,...
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4 anchovy fillets
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Spot Prawns and Seafood
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spicy Shrimp Rouille
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Rice bran oil
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6 claws, 6 legs Dungeness crab, cooked
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1 1/2 qts peeled, seeded ripe tomatoe...
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10 cups cioppino base
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2 tsps kosher salt
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rustic Crostini
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2 doze black mussels
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2 ozs extra-virgin olive oil
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1 cup extra-virgin olive oil
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Pinch chopped Italian parsley leaves
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Cheesecloth sachet, filled with 1 ros...
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Cioppino Sauce
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6 livers from shrimp heads, lightly s...
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1/2 cup cold fish broth
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6 cups tomato sauce base
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1 clove garlic, cut in 1/2
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Pinch kosher salt
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1/2 tsp togarashi spice (also known a...
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Potato starch, for dusting
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2 cups red wine
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2 Tbsps minced garlic
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12 basil leaves
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Cooked Seafood
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1/2 tsp black pepper
- Show all (53)
