• 12 Ingredients
  • 850 g Wagyu, thinly sliced
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  • 2-3 tablespoons of oil
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  • 6 tablespoons Panaeng curry paste
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  • 8 kaffir lime leaves
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  • 2 small red chillis
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all

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