• 13 Ingredients
  • 1-1/2 to 2 pounds common persimm...
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  • 2 sticks (1/2 pound/227 g) unsal...
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  • 2 cups (350 g) granulated sugar
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  • 2 large eggs
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  • 2 cups (240 ml) persimmon puree
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.9
  • Total fat: Med
  • Show all

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