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21 Spaghetti Bolognese no null no carrots recipes
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14 Ingredients
300 g (10.5 oz) wholemeal spaghetti
1 brown onion, diced
2 garlic cloves, diced
1-2 chillies, diced
1 red capsicum (bell pepper), diced
1 cup button mushrooms, diced
1 cup brown lentils
2 cups vegetable stock (I used a no a...
1 x 450ml (15 fl oz) can condensed to...
2 tbs tomato paste
2 bay leaves
1 tsp brown sugar
1 cup water
2 tbs fresh herbs, thyme, oregano or...
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9 Ingredients
12 strips uncooked bacon, cut into ½...
1 medium onion, diced
1 lb ground beef
¼ tsp salt
¼ tsp fresh ground black pepper
1 26 oz jar Classico Pasta Sauce (or...
1 ¼ Cups half and half (can also use...
¼ Cup parmesan cheese
1 Box thin spaghetti noodles (I love...
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My Recipes
Site rating:
no rating
Cook time: 6 mins
11 Ingredients
3-4 cup(s) Bolognese Sauce
1 lb(s) Whole wheat spaghetti
1/2 cup(s) Reggiano Cheese
1/4 cup(s) red wine vinegar
1-2 Tbsp(s) dijon mustard
1 Tbsp(s) honey
1/2 cup(s) Extra Vigin Olive oil to d...
4 cup(s) baby salad greens
1 pint(s) cherry tomatoes
1/2 cup(s) English Cucumber sliced in...
5 whole(s) Radishes sliced
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12 Ingredients
2 Tbsps olive oil
1 brown onion, chopped
2 cloves garlic, crushed
1 kg beef mince
⅓ cup (90g) tomato paste
2 x 400 g cans chopped tomatoes
2 cups (500ml) beef stock
1 bay leaf
sea salt and cracked black pepper
400 g spaghetti
flat-leaf parsley leaves, to serve
shaved parmesan, to serve
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17 Ingredients
1 lb soy-based meat alternative, pref...
1 tbsp olive oil
1 onion, peeled and diced
2 cloves garlic, peeled and minced
2 large Portobello mushrooms, cleaned...
1 large zucchini, washed, ends remove...
1 tbsp vegetarian Worcestershire sauce
1 tsp salt, divided
2 tsp ground black pepper, divided
2 tbsp Italian seasoning, divided
1/2 tsp nutmeg
1/2 tsp cayenne pepper
1 (32 oz) jar low-sodium pasta sauce
1 (16 oz) jar mild salsa
1/2 tsp sugar substitute
16 oz whole wheat spaghetti
3/4 cup grated parmesan cheese
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10 Ingredients
6 oz. bacon slices, cut into 1/2-inch...
1 yellow onion, diced
1 1/2 tsp. kosher salt, plus more, to...
3 garlic cloves, minced
2 lb. ground beef
6 oz. tomato paste
1 cup milk
1/3 cup grated Parmigiano-Reggiano ch...
Freshly ground pepper, to taste
1 lb. spaghetti, cooked, water reserved
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8 Ingredients
6 slices bacon, cut into 1/2-inch pieces
1 large onion, diced (about 1 cup)
3 cloves garlic, minced
2 lbs ground beef
4 cups Prego® Traditional Italian Sauce
1 cup milk
1 package (16 ozs) spaghetti, cooked...
Grated Parmesan cheese
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Nutrition by Foodily
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11 Ingredients
1 can of tomatoes chopped or whole
1 onion roughly chopped
1 garlic clove roughly chopped
1 can of tomato soup (Heinz is the be...
2 to 4 table spoons of dried oregano...
a couple of good handfuls of mushroom...
splash of virgin oil
1 small pack of dried spaghetti (you...
1 lb of minced beef
salt and pepper to taste
1 oz of butter optional to give the s...
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8 Ingredients
1/4 lb. spaghetti, uncooked
1/2 lb. lean ground beef
1 onion, chopped
2 cloves garlic, minced
1 cup (1/2 of 14-1/2-oz. can) Italian...
2 Tbsp. tomato paste
2 Tbsp. KRAFT Zesty Italian Dressing
1/4 cup KRAFT Grated Parmesan Cheese
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Bertolli
Site rating:
no rating
Cook time: 10 mins
7 Ingredients
1 can (15 oz.) chick peas [or garbanz...
1 Tbsp. Bertolli® Classico™ Olive Oil
1 large red bell pepper, chopped
1 jar (24 oz.) Bertolli® Vineyard Pre...
3/4 cup cubed part-skim mozzarella ch...
8 ozs whole grain spaghetti, cooked a...
2 Tbsp. grated Parmesan cheese
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15 Ingredients
Pinch of salt
1 Tbsp. olive oil
1 small onion, diced
1 lb. ground beef
2 cloves garlic, minced
1 can (14 oz.) diced tomatoes
1 cup tomato sauce
5 Tbsp. cream cheese or Neufchatel ch...
1/4 cup grated parmesan
2 tsp. dried oregano
2 tsp. salt
2 tsp. ground pepper
1 handful of fresh basil leaves (abou...
1 box (1 lb.) spaghetti
1 Tbsp. butter
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11 Ingredients
1 lb ground beef or 1/2 lb ground bee...
3 Tbsps Crisco® pure vegetable oil
8 ozs sliced mushrooms (about 3 cups)
1 large onion, diced (about 1 cup)
1 Tbsp minced garlic
1 can (about 14.5 ozs) diced tomatoes
1 can (about 8 ozs) tomato sauce
1 tsp Italian seasoning
1 tsp ground black pepper
3/4 of a 1-lb package spaghetti, cook...
Freshly grated Parmesan cheese (optio...
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8 Ingredients
1 small onion, chopped
1/4 cup KRAFT Lite Zesty Italian Dres...
1 lb. extra-lean ground beef
1 can (15 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes, undr...
3/4 lb. spaghetti, uncooked
2 Tbsp. PHILADELPHIA Neufchatel Cheese
1/4 cup KRAFT Grated Parmesan Cheese
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8 Ingredients
1 small onion, chopped
1/4 cup KRAFT Zesty Italian Dressing
1 lb. ground beef
1 can (15 oz.) tomato sauce
1 can (14.5 oz.) diced tomatoes, undr...
2 Tbsp. PHILADELPHIA Cream Cheese
3/4 lb. spaghetti, uncooked
1/4 cup KRAFT Grated Parmesan Cheese
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Food.com
Site rating:
no rating
Cook time: 49 mins
11 Ingredients
1/2 tsp salt
1 fresh garlic clove , crushed
1 tsp oil
3/4 tsp dried oregano
6 ozs spaghetti
3 Tbsps brown sugar
1 lb ground beef (92% lean)
1 (15 oz) can Hunts tomato sauce
1 red onion , chopped
3/4 tsp dried basil
1/2 tsp black pepper
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Food.com
Site rating:
4 stars
Cook time: 13 hrs 26 mins
14 Ingredients
250 g ground lamb
3 Tbsps chopped fresh parsley
1 onion , finely chopped
2 garlic cloves , finely chopped
450 g dried spaghetti
freshly grated parmesan cheese , to s...
1/2 tsp dried chili pepper flakes
salt & freshly ground black pepper
1 Tbsp tomato puree
1 Tbsp olive oil
400 g chopped tomatoes
75 ml italian red wine
1/2 tsp dried oregano
250 g minced beef
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Food.com
Site rating:
5 stars
Cook time: 42 mins
12 Ingredients
1 lb ground beef
1/2 Tbsp olive oil
1/8 tsp dried oregano
parmesan cheese , grated
1 medium Spanish onion , finely chopped
7 1/4 ozs diced tomatoes
12 ozs spaghetti
1 (320 g) jar of dolmio bolognese sau...
1/8 tsp basil
1/2 garlic clove , peeled and crushed
1/8 thyme
1 beef bouillon cube (Oxo if possible)
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Food.com
Site rating:
5 stars
Cook time: 2 hrs
14 Ingredients
1 tsp strong mustard
2 cloves chopped garlic
1 Tbsp basil
3 Tbsps red wine (or balsamic vinegar)
1 stalk celery , short
1 cup sun-dried tomato paste
3 ozs smokey bacon
1 tsp pepper
1 small red onion
1 tsp salt
1 lb lean ground beef or lamb
4 tsps brown sugar
2 cups tomato puree
extra virgin olive oil
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