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  • 5 Ingredients
  • 1 lb bulk pork sausage
  • 1/4 cup all-purpose flour
  • 2 cups milk (2% or whole)
  • Kosher salt and black pepper to taste
  • Hot biscuits, for serving
  •  
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.9
  • Total fat: High
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