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12 Smoked Chili no null vegetable broth recipes
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16 Ingredients
1 cup Chopped Leeks
A few Cloves Chopped Garlic
1 cup Chopped Mushrooms
5 large Carrots, Chopped
5 x Parsnips, Chopped
28 oz Can Chopped Tomatoes
6 oz Can Tomato Paste
splash of Lemon Juice
1 cup Vegetable Broth
1 tbsp chili Powder
2 tsp Cumin
1 tbsp Chinese 5 Spice Blend
2 tsp smoked Paprika
Garlic Salt and Pepper to Taste
Splash of Olive Oil
2 lb ground Bison
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16 Ingredients
2 Tbsps olive oil
1 14 oz can pinto beans, rinsed and d...
1 14 oz can kidney beans, rinsed and...
1 14 oz can chopped tomatoes
4 garlic cloves, peeled and sliced
1 onion, peeled and chopped
1 bell pepper, seeded and chopped
2 cups vegetable broth
1 bay leaf
2 Tbsps chili power
1 tsp pimenton (smoked paprika)
salt and pepper
1 avocado, pitted and sliced
1/4 cup green onion, chopped
1/4 cilantro, chopped
2 cups brown rice, cooked
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19 Ingredients
1 tsp extra virgin olive oil
1 sweet onion, peeled and chopped
4 garlic cloves, peeled and chopped
1 red pepper, chopped
1 jalapeno pepper, seeded and chopped...
2.5 tbsp chili powder, or to taste
1 tsp ground cumin
1 tsp smoked paprika (optional)
1/4 tsp cayenne pepper (or crushed re...
1/2 cup dry/uncooked black eyed peas
3/4 cup dry/uncooked black beans
6 cups vegetable broth
1 (28-oz) can diced tomatoes, liquid...
2 tbsp tomato paste, to thicken
1 tbsp chia seeds (or ground flax), t...
1 cup frozen corn
2 tbsp your fav BBQ sauce
1/2 tsp kosher salt, or to taste
couple handfuls of chopped spinach, o...
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17 Ingredients
3/4 cup frozen corn kernels, thawed a...
1 medium eggplant, peeled and diced (...
1 Tbsp fresh lime juice
1/2 tsp ground cinnamon
1/2 jalapeño pepper, minced, more or...
1 cup gluten-free vegetable broth
4 garlic cloves, finely chopped
1 medium white onion, peeled and chopped
1 Tbsp ground cumin
2 Tbsps dairy-free semi-sweet chocola...
3 Tbsps extra virgin olive oil, divided
1 tsp ground coriander
1 (14.5-oz) can fire roasted or regul...
2 (15-oz) cans no-salt-added black be...
1/2 tsp chili powder
Sea salt and black pepper
1 tsp smoked or regular paprika
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22 Ingredients
The chili is best made 1 day ahead to...
3 poblano chiles
3 jalapeño chiles
1 to 2 dried New Mexico chiles, stemm...
powder), more as desired
2 Tbsps ground cumin, divided, more a...
1 Tbsp plus 1 tsp ground oregano, div...
1 tsp ground coriander, more as desired
1/4 cup oil
3 large onions, diced and divided
1 Tbsp minced garlic
2 tsps achiote paste (or ground annat...
2 (28-oz) cans diced tomatoes, divided
Salt
3 (15-oz) cans hominy, drained and ri...
6 cups vegetable broth, divided, more...
2 tsps smoked Spanish paprika, or as...
1 tsp celery salt, or as desired
2 (15-oz) cans black beans, rinsed an...
2 (15-oz) cans pinto beans, rinsed an...
2 (15-oz) cans kidney beans, rinsed a...
Tabasco, or vinegar-based hot sauce
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18 Ingredients
2 zucchini, sliced 1/2 inch thick
1 red bell pepper, quartered
1 yellow bell pepper, quartered
2 large portobello mushroom caps
1 red onion, sliced 3/4 inch thick
1/2 cup extra virgin olive oil (EVOO)
Salt and pepper
2 cloves garlic, grated or finely cho...
2 jalapeño chiles, seeded and finely...
One can black beans (15 ozs), rinsed
1 Tbsp chili powder
3 Tbsps tomato paste
1 cup beer
1 cup vegetable broth
1/3 cup chopped cilantro
1 1/2 cups shredded smoked cheddar or...
Lime wedges, for serving
Flaxseed or other tortilla chips, for...
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22 Ingredients
2 Tbsps olive oil
1 1/2 cups finely diced white onion
1 1/2 cups finely diced leek
3 cups finely diced carrot
1 cup finely diced celery
1 cup finely diced red pepper
1 cup finely diced mushroom
4 cloves chopped garlic
1 Tbsp hot chili powder, Mexican style
2 tsps cumin
2 tsps coriander seeds
2 cinnamon sticks
Salt and pepper
1/2 cup raisins
2 cups chopped red tomato
1 1/2 cups green lentils
1 1/2 cups barley
3 cups vegetable stock
4 packages firm, well-drained premium...
1/4 inch pieces
1/2 cup (2 ozs) Wisconsin cheese of y...
White Cheddar, smoked Gouda, Asiago o...
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McCormick
Site rating:
no rating
Cook time: 1 hr
21 Ingredients
1 cup hickory wood chips
2 Tbsps McCormick® Gourmet Collection...
2 Tbsps Rosemary Leaves
1 1/2 lbs plum tomatoes, quartered
1 box (8 1/2 ozs) corn muffin mix
1/4 cup finely chopped poblano chile
1/4 cup finely chopped sweet onion, s...
1 tsp McCormick® Gourmet Collection C...
1 tsp Rosemary Leaves
2 Tbsps olive oil
1 cup finely chopped sweet onion, suc...
1/2 cup finely chopped celery
1/2 cup finely chopped poblano chile
1/4 cup tomato paste
Grill-smoked or Oven-smoked Fresh Tom...
4 cups Kitchen Basics® Unsalted Veget...
4 cups Kitchen Basics® Unsalted Chick...
2 Tbsps red wine vinegar
1 tsp salt
1/4 tsp McCormick® Black Pepper, Ground
1 cup heavy cream
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19 Ingredients
2 Tbsps extra virgin olive oil (EVOO)...
1 medium yellow onion, chopped
1 large red pepper, seeded and chopped
1 large green pepper, seeded and chopped
1 large jalapeño pepper, seeded and c...
4 cloves garlic, crushed and chopped
1 cup pale beer or vegetable stock /broth
1 can crushed tomatoes (32 oz)
1 can black beans (14 oz)
1 can dark red kidney beans (14 oz)
1 Tbsp ground cumin
2 Tbsps chili powder
1 Tbsp cayenne hot pepper sauce (seve...
1 tsp coarse salt
1 cup spicy vegetarian refried beans
8 ozs spicy Monterey Jack or smoked c...
Scallions, whites and greens, chopped
Fresh seeded plum tomato, diced
Blue and red corn tortilla chips or b...
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19 Ingredients
1 cup pale beer or vegetable stock /broth
1 large red pepper, seeded and chopped
1 cup spicy vegetarian refried beans
8 ozs (2 cups shredded) spicy montere...
1 medium yellow skinned onion, chopped
Chopped scallions, whites and greens
1 tsp coarse salt
1 (32- oz) can crushed tomatoes
2 Tbsps chili powder
2 Tbsps (2 turns around the pan) oliv...
1 Tbsp ground cumin
1 (14-oz) can black beans
1 large green pepper, seeded and chopped
1 (14-oz) can dark red kidney beans
Diced fresh seeded plum tomato
1 Tbsp cayenne hot pepper sauce, seve...
Blue and red corn tortilla chips or b...
1 large jalapeno pepper, seeded and c...
4 cloves garlic, crushed and chopped
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18 Ingredients
4 poblano peppers
2 Tbsps extra virgin olive oil (EVOO)
1 large onion, finely chopped
4 cloves garlic, finely chopped
1 can pinto beans (15 ozs), drained
Salt and pepper
1/2 Tbsp cumin (half a palmful)
1 Tbsp coriander
1 Tbsp smoked sweet paprika
1 Tbsp ancho (mild) or chipotle (hot)...
2 Tbsps tomato paste
1 cup Negra Modelo or other Mexican b...
1 can fire-roasted diced tomatoes (28...
1 lb whole wheat or semolina macaroni...
A handful of cilantro, finely chopped...
1 cup smoked cheddar cheese, shredded
1 cup pepper Jack cheese, shredded
3 scallions, finely chopped
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Food.com
Site rating:
no rating
Cook time: 45 mins
17 Ingredients
2 tsps chili powder
1 (15 oz) can corn
1 tsp hot sauce
1/4 tsp thyme
3 garlic cloves (sliced)
1 Tbsp olive oil
1/2 tsp cumin
4 vegan burgers (boca burgers)
1/4 tsp paprika (I use smoked )
1 (28 oz) can diced tomatoes
1/4 tsp coriander
2 (15 7/8 oz) cans black-eyed peas
1 (15 oz) can chicken broth or vegeta...
1 tsp maple syrup
1/2 Tbsp sugar
1 1/2 cups tomato juice (11.5oz can)
1 onion (quartered and sliced)
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