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5 Simnel Cake no null no lemon recipes
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- 13 Ingredients
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1 1/2 stick butter at room temperatur...
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1 3/4 brown sugar, packed (light) bro...
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2 tsp Vanilla Extract
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1/8 tsp Ground Ginger
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1/8 tsp Nutmeg
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1/8 tsp Allspice
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1/8 tsp cloves
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1/8 tsp Cinnamon
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4 x large egg
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2 cup self rising flour
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2 cup candied fruitpeel and/or dried...
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2 Marzipan,prepared(I used Odense.) M...
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1/3 cup jam, any flavor
- Show all (13)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all
- 28 Ingredients
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150 g prunes, pitted and chopped (it’...
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70 g sour cherries
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55 g raisins
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50 g currants
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50 g sultanas
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50 g natural glacé cherries, cut in half
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2 balls of Chinese stem ginger in syr...
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65 ml of ginger syrup (from the stem...
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30 ml brandy
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35 ml port
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1 tbsp. vanilla extract
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The grated zest and juice of 2 oranges
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85 g dark muscovado sugar
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85 g butter
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2 tbsp. cocoa
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100 g dark chocolate
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40 g ground hazelnuts (or you can use...
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75 g rice flour
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2 tsp. mixed spice
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1 tsp. ground cinnamon
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A large pinch of bicarbonate of soda
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A large pinch of baking powder
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1 large egg, beaten
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200 g skinned hazelnuts.
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200 g icing sugar, sifted
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A splash of Frangelico (or you can us...
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1 tbsp. of apricot jam
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1 egg yolk
- Show all (28)
- Nutrition by Foodily
97% match
- Calories per gram:
- Total fat:
- Show all
- 17 Ingredients
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FOR THE CARAMEL ALMONDS
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2.0 tbsp Cointreau
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2 oranges , grated zest and juice
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4 large eggs
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2.0 tbsp milk
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350.0g mixed dried fruits
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125.0g icing sugar
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1-1.5 tbsp orange juice
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200.0g golden caster sugar
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250.0g pack marzipan
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100.0g whole glacé cherries
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350.0g self-raising flour
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zest 1 orange
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200.0g soft butter , diced
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100.0g caster sugar
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FOR THE ICING SUGAR
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50.0g blanched almonds
- Show all (17)
- Nutrition by Foodily
94% match
- Calories per gram:
- Total fat:
- Show all
- 22 Ingredients
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100.0g sultanas
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1 large egg white
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100.0g butter , softened
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100.0g golden caster sugar
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2.0 tsp ground ginger
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2.0 tbsp apricot jam , warmed in a mi...
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50.0g stem ginger , finely chopped
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2.0 tsp tea leaves, or 1 tea bag
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200.0g packet ground almonds
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icing sugar , for dredging
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FOR THE DECORATION
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1.0 tbsp cornflour , plus extra for r...
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50.0g self-raising flour
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Ingredients FOR THE ALMOND PASTE
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FOR THE CAKE
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100.0g raisins
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ribbon , to tie round the cake
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100.0g currants
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100.0g plain flour
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2.0 tbsp golden syrup
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2 large eggs , beaten
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sugar-frosted edible wafer flowers
- Show all (22)
- Nutrition by Foodily
91% match
- Calories per gram:
- Total fat:
- Show all
- 20 Ingredients
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50.0g cocoa powder , plus extra for d...
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100.0g orange-flavoured plain chocola...
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2 eggs
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250.0g slightly salted butter , plus...
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85.0g golden caster sugar
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100.0g icing sugar , plus extra to de...
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500.0g golden caster sugar
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250.0g icing sugar
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2 x 250g tubs mascarpone
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25.0g cocoa , plus extra for dusting
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1 egg , plus 1 yolk, beaten
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250.0g butter , softened
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400.0g plain flour
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FOR THE MARZIPAN
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zest and juice 1 orange
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zest 2 oranges plus 100ml juice
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1 tsp bicarbonate of soda
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200.0g ground almonds
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FOR THE FROSTING
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284.0ml tub buttermilk
- Show all (20)
- Nutrition by Foodily
95% match
- Calories per gram:
- Total fat:
- Show all