• 11 Ingredients
  • 3/4 lb orzo pasta , cooked al dente
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  • 3/4 lb feta cheese , crumbled
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  • 1/2 cup olive oil
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  • 3 tablespoons Dijon mustard
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  • 1 pint grape tomatoes , halved (...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all

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