• 13 Ingredients
  • 18 medium shrimp, shelled
    -
    +
  • 4 teaspoons fresh lime juice
    -
    +
  • 1/2 cup minced shallots
    -
    +
  • 1/4 teaspoon turmeric, plus a pinch
    -
    +
  • 1 cup thick unsweetened coconut...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 10 quarts water
    -
    +
  • 3 tablespoons salt
    -
    +
  • 1 (3 1/2-ounce) package shrimp a...
    -
    +
  • 6 large potatoes, halved
    -
    +
  • 6 large onions
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
  • Show all
  • 16 Ingredients
  • 1 cup boiling water
    -
    +
  • 1/2 ounce dried shiitake mushrooms
    -
    +
  • 1/4 pound ground chicken or turkey
    -
    +
  • 1/4 cup thawed, drained, and squ...
    -
    +
  • 1/4 cup minced green onions
    -
    +
  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 teaspoons cornstarch
    -
    +
  • 3/4 cup boiling water
    -
    +
  • 1 pinch pepper
    -
    +
  • 1 1/3 cups all-purpose flour
    -
    +
  • Dumpling Dough
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all
  • 6 Ingredients
  • 2 pounds shrimp, heads removed w...
    -
    +
  • 3 cloves garlic, peeled and crushed
    -
    +
  • 1 (12-ounce) bottled or canned beer
    -
    +
  • Kicked Up Cocktail Sauce, recipe...
    -
    +
  • 1 tablespoon Essence, recipe fol...
    -
    +
  • Show all (6)
  • Nutrition 83% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 11 Ingredients
  • 2 tablespoons dry sherry
    -
    +
  • 2/3 cup half-and-half cream or h...
    -
    +
  • 2 tablespoons parmesan cheese
    -
    +
  • 1 lb shrimp , steamed
    -
    +
  • 1 tablespoon butter or margarine
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in