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1 Savory Parsnip Bulgur Pilaf no null yellow squash recipes
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- 15 Ingredients
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1 1/2 cup Bulgar (cooked)
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1 cup Onion (chopped)
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1/4 cup Minced Garlic
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2 tbsp Olive Oil
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1 tsp Cumin
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1 tsp Turmeric
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2 cup Vegetable Broth
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1 cup Spinach (cooked)
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1 cup Shredded yellow squash
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1 cup Shredded parsnips
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Nu-Salt and Pepper (to taste)
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1/4 cup Fresh Basil (finely chopped)
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1/4 cup Fresh Mint (finely chopped)
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1/4 cup Pine Nuts (toasted*)
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2 tbsp Lemon Juice
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all