• 9 Ingredients
  • 1 1/2 cups Carnaroli Rice
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  • 1/2 cup finely chopped yellow onion
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  • 1 tablespoon extra virgin olive oil
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  • Salt and pepper to taste
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  • 2/3 cup grated Parmigiano Reggiano
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
  • Show all

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