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2 Ruth Reichl kirsch recipes
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- 9 Ingredients
-
3/4 lb Gruyere
-
1/2 lb Emmenthal
-
1 handful flour
-
1 clove garlic
-
2 cups dry white wine
-
2 ozs kirsch
-
salt
-
pepper
-
nutmeg
- Show all (9)
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all
- 9 Ingredients
-
3/4 lb Gruyere
-
1/2 lb Emmenthal
-
Handful of Flour
-
1 x Clove Garlic
-
2 cups dry white wine
-
2 ozs kirsch
-
Salt
-
Pepper
-
Nutmeg
- Show all (9)
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all