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  • 23 Ingredients
  • 1 large eggplant (approximately 1 lb.)
  • 3/4 cup almond oil
  • 2 tsps salt, divided
  • 2 small onions, chopped
  • 1 cup celery, sliced
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.6
  • Total fat: High
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