- New Asian Cuisine
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- Cook time:
- 6 Ingredients
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1 lb carrot, peeled and cut into ¾” t...
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2 tsps cooking oil or olive oil
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1 Tbsp ponzu sauce (I prefer Mitsukan...
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1 tsp sesame seeds
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1 Tbsp chopped green onions
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- Nutrition by Foodily 100% match
- Calories per gram: 0.7
- Total fat: High
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