• 9 Ingredients
  • 1/2 cup fresh dill
    -
    +
  • 2 tablespoons white vinegar
    -
    +
  • 2 stalks celery
    -
    +
  • 3-4 lbs under blade roast
    -
    +
  • 4 cups water
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in