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V
Vegetarian
LC
Low carb
HF
High fiber
  • 12 Ingredients
  • 1 lb carrots, peeled, trimmed, and cu...
  • 1 lb parsnips, peeled, trimmed, and c...
  • 2 tbsp olive oil
  • 1/4 tsp thyme
  • 1/4 tsp salt
  • Show all (12)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.8
  • Total fat: High
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V
Vegetarian
HF
High fiber
  • 11 Ingredients
  • 3 small/medium parsnips, peeled
  • 200 g pack roasted, ready-to-eat ches...
  • 1 carrot, peeled and finely chopped
  • 4 shallots, peeled and finely chopped
  • 2 Tbsp olive oil
  • Show all (11)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.0
  • Total fat: Med
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DF
Dairy free
LF
Low-fat
V
Vegetarian
  • 8 Ingredients
  • 5 Tbsps olive oil
  • 1/4 tsp pepper
  • 3 cups water (approximate)
  • 1/2 lb parsnip , peeld and cut into 1...
  • 1 lb carrot , peeled and cut into 1/2...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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  • 27 Ingredients
  • 1/2 cup small dice leeks
  • 1/2 cup olive oil
  • 1/2 cup tarragon leaves
  • 1 (1 1/2 lb) butternut squash, peeled...
  • 1/4 tsp freshly cracked white pepper
  • Show all (27)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.7
  • Total fat: High
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