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7 Roasted Beef Tenderloin no null Epicurious.com recipes
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Epicurious
Site rating:
4 stars
Cook time: 36 mins
8 Ingredients
6 Tbsps olive oil, divided
1 2 1/4-lb beef tenderloin (preferabl...
1 1/2 tsps coarse kosher salt
2 tsps coarsely ground mixed peppercorns
1/4 cup Sherry wine vinegar
1 Tbsp coarse Dijon mustard
1/4 cup chopped shallots
1 large bunch watercress
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Epicurious
Site rating:
4 stars
Cook time: 1 hr 16 mins
5 Ingredients
1 3-lb beef tenderloin piece (large e...
12 1/4-inch-thick slices peeled garli...
1 Tbsp coarsely ground black pepper
1 lb bacon slices
3 8- to 9-inch-long fresh rosemary br...
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Epicurious
Site rating:
5 stars
Cook time: 2 hrs 6 mins
11 Ingredients
1 1/2 lbs large shallots (about 24),...
3 Tbsps olive oil
6 cups canned beef broth
1 1/2 cups tawny Port
1 Tbsp tomato paste
2 3- to 3 1/4-lb beef tenderloin s (la...
2 tsps dried thyme
7 bacon slices, chopped
6 Tbsps (3/4 stick) butter
1 1/2 Tbsps all purpose flour
1 large bunch watercress
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Epicurious
Site rating:
4 stars
Cook time: 7 hrs 39 mins
26 Ingredients
2 Tbsps olive oil
2 1/2 cups sliced shallots (about 12...
2 Tbsps minced garlic
1 tsp sugar
1 Tbsp all purpose flour
1 Tbsp minced fresh thyme
2 tsps minced fresh rosemary
1 bay leaf
1 tsp grated orange peel
Pinch of ground nutmeg
Pinch of ground cloves
3 1/4 cups canned beef broth
1 1/2 cups dry red wine
1/4 cup brandy
2 Tbsps fresh rosemary leaves
2 Tbsps fresh thyme leaves
4 large garlic cloves, peeled
2 bay leaves
1 large shallot, peeled, quartered
1 Tbsp grated orange peel
1 Tbsp coarse salt
1 tsp ground black pepper
1/2 tsp ground nutmeg
1/4 tsp ground cloves
2 2-lb (large end) beef tenderloin pi...
1/4 cup ( 1/2 stick) unsalted butter,...
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Epicurious
Site rating:
4 stars
Cook time: 5 hrs 8 mins
10 Ingredients
3 large red bell peppers
1 2-lb beef tenderloin , trimmed
2 Tbsps extra-virgin olive oil
2 Tbsps dried herbes de Provence
6 ciabatta rolls
6 Tbsps mayonnaise
6 Tbsps Dijon mustard
1/2 lb Brie, chilled, cut into 1/4-in...
2 cups (loosely packed) watercress
6 hard-boiled eggs, peeled, sliced
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Epicurious
Site rating:
5 stars
Cook time: 1 hr 27 mins
8 Ingredients
10 Tbsps Spanish extra virgin olive oil
2 lbs beef tenderloin roast
Sea salt
Freshly ground black pepper
3 heads of garlic, roasted (see Note)
3 ozs Cabrales cheese (or any other b...
1 1/2 Tbsps brandy
1 bunch chives, chopped
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Epicurious
Site rating:
4 stars
Cook time: 33 mins
8 Ingredients
12 ozs dense country-style French bre...
1/3 cup olive oil
3 small dried chilies (such as chiles...
2 large garlic cloves, flattened, peeled
2 1/2 lbs broccoli, cut into florets...
1 cup water
1 1/2 tsps coarse sea salt
1/4 cup reserved pan drippings from R...
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