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7 Roasted Salmon With Tomato Jam no null recipes
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18 Ingredients
4 ozs rice vermicelli
1/4 cup plus 1 Tbsp canola oil
1 large jalapeño, seeded and minced
1 garlic clove, minced
1/4 cup minced fresh ginger
1 large shallot, thinly sliced
1/2 tsp Madras curry powder
2 Tbsps Asian fish sauce
2 Tbsps fresh lime juice, plus wedges...
1 small red bell pepper, thinly sliced
3 Tbsps chopped cilantro, plus leaves...
1 small onion, minced
One 14-oz can diced tomato es, drained
1/2 tsp crushed red pepper
2 Tbsps light brown sugar
2 Tbsps rice vinegar
Salt and freshly ground pepper
Four 6-oz center-cut salmon fillets,...
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Cook time: 25 mins
14 Ingredients
4 salmon fillets (5 ozs each)
1/4 tsp salt
1/4 tsp ground black pepper
3 tsps olive oil, divided
1 small red onion, finely chopped
1 can (15 ozs) petite diced tomato es...
2 Tbsps honey
2 Tbsps red wine vinegar
2 tsps grated fresh ginger
1 tsp smoked paprika
2 tsps chopped fresh mint
3 cups green beans, steamed
6 Tbsps toasted sliced almonds
2 cups cooked brown rice
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Cook time: 52 mins
11 Ingredients
COMPOTE:
2 lbs ripe early girl, campari, or pl...
3 cloves garlic, crushed
12 sprigs fresh thyme
2 Tbsps extra-virgin olive oil
1/2 tsp fresh ginger juice
salt and freshly ground pepper
SALMON:
1 Tbsp extra-virgin olive oil
1 lb king or sockeye salmon fillet, c...
1/4 cup chopped spearmint leaves
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Nutrition by Foodily
91% match
Calories per gram:
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14 Ingredients
4 salmon fillets (5 ozs each)
1/4 tsp salt
1/4 tsp ground black pepper
3 tsps olive oil, divided
1 small red onion, finely chopped
1 can (15 ozs) petite diced tomato es...
2 Tbsps honey
2 Tbsps red wine vinegar
2 tsps grated fresh ginger
1 tsp smoked paprika
2 tsps chopped fresh mint
3 cups green beans, steamed
6 Tbsps toasted sliced almonds
2 cups cooked brown rice
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19 Ingredients
1/4 tsp chopped fennel top greens
2 plum tomato es, finely chopped
1/2 Tbsp capers, drained and roughly...
2 Tbsps extra virgin olive oil
1/4 tsp salt
tomato -Fennel Compote
2 Tbsps roughly chopped Kalamata olives
1/8 tsp ground black pepper
1/2 leek, white part only, halved and...
1 tsp capers, drained and finely chopped
1/2 fennel bulb, with green tops, ver...
4 (6-oz) salmon fillets, skin removed
1/4 tsp saffron
1 small clove garlic, finely chopped
1 Tbsp chopped fennel top greens
1 tsp extra virgin olive oil
1/8 tsp saffron
1/8 tsp black pepper
Saffron-roasted salmon
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11 Ingredients
COMPOTE:
2 lbs ripe early girl, campari, or pl...
3 cloves garlic, crushed
12 sprigs fresh thyme
2 Tbsps extra-virgin olive oil
1/2 tsp fresh ginger juice
salt and freshly ground pepper
SALMON:
1 Tbsp extra-virgin olive oil
1 lb king or sockeye salmon fillet, c...
1/4 cup chopped spearmint leaves
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Nutrition by Foodily
91% match
Calories per gram:
Total fat:
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Cook time: 19 mins
13 Ingredients
4 6-oz portions of salmon fillets
3 Tbsp(s) extra virgin olive oil
1 Tbsp(s) low-salt butter
1 tsp(s) parsley, chopped
1 tsp(s) tarragon, chopped
Salt and black pepper to taste
1 pint(s) cherry tomato es
1/4 cup(s) diced onion
1 fresh bay leaf
2 Tbsp(s) extra virgin olive oil
1 Tbsp(s) garlic, chopped
3 Tbsp(s) white balsamic vinegar
2 Tbsp(s) white wine (optional)
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