• 21 Ingredients
  • 1/2 cup coconut milk
    -
    +
  • 1/2 cup peanut butter
    -
    +
  • 1 green onion, including tender...
    -
    +
  • 1 piece lemongrass stalk, 3 inch...
    -
    +
  • 2 garlic cloves, minced
    -
    +
  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1 x 400g can coconut milk
    -
    +
  • 2 tablespoons fish sauce
    -
    +
  • 2 tablespoons lime juice
    -
    +
  • 1 small red chilli, chopped
    -
    +
  • 2 x 200g chicken breast fillets,...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all
  • 18 Ingredients
  • DIPPING SAUCE:
    -
    +
  • 1/4 C greek style low fat yogurt
    -
    +
  • 3 tbsp low fat coconut milk
    -
    +
  • 1 tbsp fresh lemon juice
    -
    +
  • 1 tbsp hot curry powder
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all
  • 18 Ingredients
  • DIPPING SAUCE:
    -
    +
  • 1/4 C greek style low fat yogurt
    -
    +
  • 3 tbsp low fat coconut milk
    -
    +
  • 1 tbsp fresh lemon juice
    -
    +
  • 1 tbsp hot curry powder
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all
  • 17 Ingredients
  • 1/3 pound pork shoulder, untrimm...
    -
    +
  • 1 small head red-leaf lettuce, l...
    -
    +
  • 1/2 cup Vietnamese Bean Dipping...
    -
    +
  • 1/4 cup fermented whole soybeans
    -
    +
  • 1 cup bean sprouts
    -
    +
  • Show all (17)
  • Nutrition 94% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1/2 cup chopped roasted peanuts
    -
    +
  • For the rolls
    -
    +
  • 1 head lettuce , shredded
    -
    +
  • 1/2 lb lean pork loin, cooked
    -
    +
  • 1/2 cup chopped onion
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Med
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in