- Food.com
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- Cook time:
- 15 Ingredients
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3/4 lb rhubarb (4 stalks)
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2/3 cup plain yogurt
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1 egg
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1/2 cup sugar
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1 cup flour
- Show all (15)
- Nutrition by Foodily 93% match
- Calories per gram: 2.9
- Total fat: Med
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