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V
Vegetarian
HF
High fiber
  • 20 Ingredients
  • 1 1/4 cups packed basil leaves
  • 1/4 cup olive oil
  • 1/4 cup finely grated parmesan
  • 2 tbsp. minced sun-dried tomatoes in oil
  • 2 tbsp. pine nuts
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  • Nutrition by Foodily 95% match
  • Calories per gram: 2.5
  • Total fat: Med
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  • 9 Ingredients
  • 3 3/4 to 4 1/4 cups all-purpose flour
  • 1 (1/4-oz) package active dry yeast
  • 1 Tbsp sugar
  • 1 tsp salt
  • 1 1/2 cups water
  • Show all (9)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.6
  • Total fat: Med
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  • 17 Ingredients
  • 1 tbsp extra-virgin olive oil
  • 2 cups thinly sliced red onions
  • 4 cloves garlic , minced
  • 6 fresh basil leaves
  • 3 oz Gruyère cheese , in 6 slices
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.6
  • Total fat: Med
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  • 51 Ingredients
  • Foccacia, method follows
  • 1/2 tsp crumbled dried basil
  • Carmelized Onion, Radicchio, and Goat...
  • 1/2 lb hot Italian sausage, casing di...
  • 1 cup small to medium arugula leaves
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  • Nutrition by Foodily 96% match
  • Calories per gram: 1.9
  • Total fat: High
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DF
Dairy free
LF
Low-fat
V
Vegetarian
  • 12 Ingredients
  • Topping
  • 2 garlic cloves , thinly sliced
  • 1/2 tsp salt
  • 1 1/2 tsps active dry yeast
  • 2/3 cup boiling water
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.1
  • Total fat: Low
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