- Real Simple
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- Cook time:
- 7 Ingredients
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2 16-oz bags frozen peas, thawed
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1 small bunch watercress, leaves only
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1/2 cup fresh flat-leaf parsley
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1 1/4 cups low-sodium vegetable broth
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1/2 cup sour cream
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- Nutrition by Foodily 100% match
- Calories per gram: 0.7
- Total fat: Low
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