• 9 Ingredients
  • 1 medium onion
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  • a 3-pound rabbit, cut into 8 pieces
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  • 2 tablespoons vegetable oil
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  • 2 tablespoons unsalted butter
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  • 1 1/4 cups dry white wine
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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  • 15 Ingredients
  • 2 (3-pound) rabbits*, each cut i...
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  • 1 1/2 teaspoons salt
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  • 1 teaspoon black pepper
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  • 3 to 4 tablespoons vegetable oil
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  • 1 3/4 cups reduced-sodium chicke...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Med
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  • 9 Ingredients
  • 2 fresh rabbits, about 3 pounds...
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  • 12 peeled garlic cloves
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  • 2 tablespoons Dijon mustard
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  • 2 tablespoons olive oil
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  • Salt and pepper to taste
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
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  • 11 Ingredients
  • 2 tablespoons olive oil
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  • 1 tablespoon Dijon mustard
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  • 1 garlic clove
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  • 800 g rabbit
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  • 1/2 bay leaf
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Low
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  • 16 Ingredients
  • olive oil
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  • thyme (to garnish)
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  • rabbit
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  • mustard sauce
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  • 1 5/8 kg rabbit , pieces (with b...
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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