• 8 Ingredients
  • 1/2 pound of bacon
    -
    +
  • 1 yellow onion, chopped
    -
    +
  • 1 clove of garlic, minced
    -
    +
  • 3 # of squash or pumpkin flesh,...
    -
    +
  • 5 C of water
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 2 pounds smoked turkey wings
    -
    +
  • 2 onions, quartered
    -
    +
  • 2 carrots, roughly chopped
    -
    +
  • 1/2 head garlic
    -
    +
  • 1 pound rutabaga, peeled and rou...
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 19 Ingredients
  • 2 Small Baking Pumpkins, about 7...
    -
    +
  • 1 Large Onion, chopped
    -
    +
  • 1 Leek, chopped
    -
    +
  • 1 Large Tomato, (or 2 small ones...
    -
    +
  • 1 Small Root of Ginger, about 3...
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 x kabocha pumpkin
    -
    +
  • 1 x large onion, sliced
    -
    +
  • 1 x large carrot, sliced
    -
    +
  • 1 x few cloves of garlic, smashed
    -
    +
  • 1 x small piece of pancetta, cut...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 3 garlic cloves, minced
    -
    +
  • 1/2 teaspoon freshly grated nutmeg
    -
    +
  • 2 carrots, roughly chopped
    -
    +
  • Kosher salt and freshly ground b...
    -
    +
  • 2 small heads napa cabbage, thin...
    -
    +
  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 4 cups chicken stock
    -
    +
  • 2 teaspoons curry powder
    -
    +
  • 1 1/2 cups carrots , diced
    -
    +
  • 1 tablespoon sunflower oil
    -
    +
  • salt and pepper
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in