• 12 Ingredients
  • 3-5 lbs Pork Shoulder or Pork Butt
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  • 1/2 Cup water
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  • 1 teaspoon salt
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  • 1/2 teaspoon black pepper
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  • 3/4 teaspoon Lawry’s garlic salt
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.8
  • Total fat: High
  • Show all

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