• 11 Ingredients
  • 1/2 cup EVOO (count to 8 while s...
    -
    +
  • 1/3 cup dry sherry (count to 6 w...
    -
    +
  • 1/4 cup worcestershire sauce (co...
    -
    +
  • Sea salt and coarse black pepper
    -
    +
  • 4 large, firm portobello mushroo...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 38 Ingredients
  • 1/4 cup water
    -
    +
  • 8 pearl onions, peeled
    -
    +
  • 4 baby parsnips or 2 small parsn...
    -
    +
  • 12 thin asparagus spears, trimmed
    -
    +
  • 8 baby carrots, peeled
    -
    +
  • Show all (38)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
  • 11 Ingredients
  • 2 tbsp (25 mL) olive_oil
    -
    +
  • 2 tbsp (25 mL) balsamic_vinegar
    -
    +
  • 1 tbsp (15 mL) Dijon_mustard
    -
    +
  • 2 cloves garlic, minced
    -
    +
  • 1/2 tsp (2 mL) Worcestershire_sa...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 6 portobello mushrooms , (about...
    -
    +
  • 2 tbsp olive oil
    -
    +
  • 2 tbsp balsamic vinegar
    -
    +
  • 2 tsp dried thyme
    -
    +
  • 1/4 tsp salt
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1 small onion , finely chopped
    -
    +
  • 1 teaspoon salt , to taste
    -
    +
  • 4 ounces baby portabella mushroo...
    -
    +
  • 1/2 teaspoon black pepper , to t...
    -
    +
  • 1/2 cup dry white wine
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free