- Food & Wine
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- Cook time:
- 6 Ingredients
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2 1/2 cups walnut halves (9 ozs)
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3/4 cup sugar
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3/4 cup ruby port
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1/2 tsp freshly ground pepper
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1 bay leaf
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- Nutrition by Foodily 100% match
- Calories per gram: 4.2
- Total fat: High
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