• 17 Ingredients
  • 1/4 cup dried apricots, chopped
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  • 1/4 cup dried cranberries
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  • 1/4 cup chopped dates
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  • 1 pound pork tenderloin, trimmed
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  • 1 tablespoon brown sugar
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
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  • 18 Ingredients
  • PORK LOIN:
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  • 3/4 cup wild rice
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  • 1 1/2 teaspoons olive oil
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  • 1 onion, chopped
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  • 1 rib celery, chopped
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
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  • 19 Ingredients
  • PORK LOIN:
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  • 3/4 cup wild rice
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  • 1 1/2 teaspoons olive oil
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  • 1 cup chopped onions
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  • 1/2 cup chopped fennel or celery
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 18 Ingredients
  • PORK LOIN:
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    +
  • 3/4 cup wild rice
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    +
  • 1 1/2 teaspoons olive oil
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    +
  • 1 onion, chopped
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    +
  • 1 rib celery, chopped
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    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 19 Ingredients
  • PORK LOIN:
    -
    +
  • 3/4 cup wild rice
    -
    +
  • 1 1/2 teaspoons olive oil
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    +
  • 1 cup chopped onions
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    +
  • 1/2 cup chopped fennel or celery
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
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  • 12 Ingredients
  • 1/2 cup Yoshida gourmet sauce
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  • 12 dried apricots, diced
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  • 2 tablespoons Dijon mustard
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  • 1 tablespoon olive oil
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  • 1 cup water
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  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 2.4
  • Total fat: Low
  • Show all