• 10 Ingredients
  • 1 2-pound pork rack with 4 bone...
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  • Salt and freshly ground black...
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  • 1/4 cup olive oil
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  • 3 tablespoons unsalted butter
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  • 2 large yellow onions, sliced
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all

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