• 18 Ingredients
  • 4 1/2 cups water
    -
    +
  • 1 1/2 cups quick-cooking polenta
    -
    +
  • 1 teaspoon salt
    -
    +
  • Cooking spray
    -
    +
  • 1 tablespoon butter, melted
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/2 ounce dried porcini mushroo...
    -
    +
  • 1/2 cup boiling water
    -
    +
  • 1/2 pound large white mushrooms...
    -
    +
  • 1 tablespoon fresh lemon juice
    -
    +
  • 3 1/2 tablespoons unsalted butte...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 62 Ingredients
  • 2 ears sweet corn, shucked and c...
    -
    +
  • 1 bay leaf
    -
    +
  • 1 sprig fresh thyme, or 1 teaspo...
    -
    +
  • 1 tablespoon olive oil
    -
    +
  • 1 celery stalk, diced
    -
    +
  • Show all (62)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 cup dry polenta
    -
    +
  • 1/2 teaspoon salt, divided
    -
    +
  • 1/2 teaspoon black pepper, divided
    -
    +
  • 1/2 cup grated parmesan cheese
    -
    +
  • 1 cup dried porcini mushrooms
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: Low
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in