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Vegetarian
LC
Low carb
  • 10 Ingredients
  • 12 ozs farfalle pasta
  • 2 cups baby arugula
  • 1 Tbsp lemon zest
  • 1 Tbsp minced garlic
  • 1 cup toasted walnut pieces, divided
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  • Nutrition by Foodily 100% match
  • Calories per gram: 4.1
  • Total fat: High
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V
Vegetarian
LC
Low carb
HF
High fiber
  • 8 Ingredients
  • 1 1/2 cups fresh basil leaves (packed)
  • 1/2 cup extra-virgin olive oil
  • 1/2 tsp salt
  • 1/4 cup freshly grated Parmigiano-Reg...
  • 1 lb dried or fresh farfalle pasta
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  • Nutrition by Foodily 100% match
  • Calories per gram: 4.8
  • Total fat: High
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  • 12 Ingredients
  • 2 cups uncooked farfalle (bow tie pas...
  • 2 cups cubed cooked skinless, boneles...
  • 1 cup quartered cherry tomatoes
  • 2 Tbsps chopped pitted kalamata olives
  • 1 cup basil leaves
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.0
  • Total fat: Med
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V
Vegetarian
LC
Low carb
  • 8 Ingredients
  • 12 ozs Whole Foods Market™ Organic Fa...
  • 1/2 lb ricotta salata cheese, grated
  • 2/3 cup toasted walnuts (or pine nuts)
  • 3/4 tsp ground black pepper
  • 3/4 tsp salt
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.4
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 8 Ingredients
  • 5 cloves garlic, minced
  • 1/2 cup walnuts or pecans
  • 1/2 tsp cayenne pepper
  • 1 Tbsp white wine vinegar
  • 1 (16 oz) package farfalle pasta
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  • Nutrition by Foodily 100% match
  • Calories per gram: 6.1
  • Total fat: High
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  • 14 Ingredients
  • 2 cups cubed cooked boneless skinless...
  • 1 1/2 Tbsps olive oil
  • 2 cups uncooked farfalle pasta (bowti...
  • 3 Tbsps coarsely chopped walnuts , to...
  • 2 Tbsps chopped pitted kalamata olives
  • Show all (14)
  • Nutrition by Foodily 93% match
  • Calories per gram: 2.0
  • Total fat: Med
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